If you work on buildings built or refurbished before 2000, the law is clear: "Every employer shall ensure that adequate information, instruction and training is given to those of his employees who are, or who are liable to be exposed to asbestos or how supervise such employees".

COURSE CONTENT

• A brief history of the use of asbestos

• The different types of asbestos

• How to avoid exposure

• How to use asbestos surveys and management plans

• What to do if you think you may have been exposed to asbestos

If you need staff trained in first aid, but don't want to send them away for many days of training, our course provides the perfect solution.

COURSE CONTENT

• Managing in an emergency

• The role of a first aider

• Caring for a casualty

• Health and safety (first aid) regulations

• Treatment of an unconscious casualty

• Resuscitation

• Shock

• Choking

• Seizures

• Bleeding

There are a wide range of food safety courses, hygiene and nutrition to choose from. Food safety qualification at level 1, 2 and 3 are all sector specific to ensure all learning is relevant.

Managing Safely is for managers and supervisors in any sector. It's designed to get managers up to speed on the practical actions they need to take to handle health and safety in their teams.

COURSE CONTENT

• Assessing risks

• Controlling risks

• Understanding your responsibilities

• Identifying hazards

• Investigating accidents and incidents

• Measuring performance

• Protecting our environment

This course is aimed at any person who is expected to respond to a fire alarm or my actually be confronted by a real fire, as well as those who may be required or have the opportunity to use a fire extinguisher.

COURSE CONTENT

• Common causes of fire

• Heat transition and how fire is spread

• Convection, radiation, conduction, direct burning

• Classification of fires

• Fire plans and signage

• What to consider before facing a fire

• The use of fire extinguishers

• When to seek professional advice

Whether your staff work in construction, heavy industry, a shop or even an office, correct lifting is something you need to take seriously. This is where our manual handling course comes in. In just three hours we cover everything that your staff need to know.

COURSE CONTENT

• Manual handling risk factors and how injuries can occur

• How to carry out safe manual handling, including good handling technique

• Appropriate systems of work or the individual's task and environment

• Use of mechanical aids

• Practical work to allow the trainer to identify and put right anything the trainee is not doing safely

This course is for early years organisations such as schools, residential children's homes, nurseries, creches and childminders. It has been designed to meet the recommendation of Ofsted under guidance issued by the DfES.

COURSE CONTENT

• Resuscitation of adults, children and infants

• Choking, fainting and hyperventilation

• Seizures and epilepsy

• Dislocations and fractures

• Temperature and related illness

• Shock and Hypoxia

• Meningitis, Croup and Sickle cell

• Crush and chest injuries

• Drowning

• Bleeding, burns and scalds

Employers need to comply with the law and that means providing employees with information on preventing ill health from computer use.

COURSE CONTENT

• DSE and the law

• Potential long-term injury

• Lower and upper limb disorders

• Eye health, eye tests and glasses

• Risk reduction

• Positioning of the body

• Lighting

• Breaks

• Correct use of the computer mouse

This course will provide valuable information and guidance for any manager, supervisor or other person responsible for devising policy or contractor procedures or for the day-to-day control of a contractor's activity.

COURSE CONTENT

• What the law says

• Essential steps of contractor management

• The selection of good (safe) contractors

• Competency assessment schemes

• Site rules for contractors

• Risk assessments

• Method statements

• Being prepared for emergencies

• Monitoring

• Dealing with accidents

• CDM Part III